Asian City is known for embracing the changing seasons with fresh ingredients, bold flavors, and rotating specials that celebrate Asian culinary traditions. Each month, the restaurant introduces new dishes and limited-time offerings that showcase creativity while staying true to authentic flavors.

This month’s lineup of seasonal favorites at Asian City brings warmth, color, and a delicious mix of classics and new arrivals you won’t want to miss.

1. Fresh Seasonal Starters to Warm You Up

Every new month brings a creative twist to Asian City’s appetizer menu.

This month’s highlights:

Crispy Lotus Root Bites with chili-lime dip
Seasonal Miso Soup infused with roasted squash or pumpkin
Yuzu Seaweed Salad featuring winter citrus for a bright, refreshing kick

These starters provide the perfect balance of comfort and freshness—ideal for colder days or transitional weather.

2. Limited-Time Entrées Featuring Peak-Season Ingredients

Asian City’s culinary team updates signature dishes with seasonal produce sourced from local suppliers.

This month’s favorites include:

Mongolian Beef with Roasted Chestnuts
Thai Green Curry with Baby Eggplant & Fresh Basil
Korean Hot Stone Bibimbap featuring seasonal greens and mushrooms
Cantonese Roasted Duck glazed with spiced orange

Each dish celebrates traditional flavors while highlighting the best ingredients of the season.

3. New Noodle & Rice Creations to Try

Comfort food takes center stage this month with hearty noodle bowls and fragrant rice dishes.

Highly recommended:

Smoky Shoyu Ramen topped with slow-braised pork
Singapore Chili Crab Fried Rice (limited edition!)
Udon Stir-Fry with Winter Vegetables
Kimchi Garlic Rice with Crispy Chicken

Perfect for cozy evenings, these dishes deliver bold, satisfying flavors.

4. Sweet Treats Inspired by the Season

No visit to Asian City is complete without dessert—and this month, the sweets are especially enticing.

Featured desserts:

Black Sesame Cheesecake
Mango Sticky Rice with seasonal coconut cream
Matcha Lava Cake with toasted almond crumble
Taiyaki Ice Cream with rotating seasonal fillings

These desserts add a comforting and playful touch to the dining experience.

5. Monthly Drink Specials: Warm, Cool & Creative

Asian City always adds flair to its beverage menu, and this month is no exception.

Try these:

Ginger Milk Tea with honey
Brown Sugar Boba Latte (new!)
Lychee Blossom Mocktail
Hot Matcha Latte with winter spices
Seasonal Sake Flight for adults looking to explore Japanese flavor profiles

These drinks pair perfectly with both light lunches and rich dinner entrées.

6. Chef’s Specials & Weekend-Only Dishes

For those seeking something extra unique, Asian City offers weekend-only Chef Specials that rotate every month.

Expect surprises like:

Limited-run dim sum baskets
Premium sashimi selections
Regional dishes inspired by Japan, Thailand, Korea, and China
Signature platters created exclusively for the season

These specials often sell out—so reservations are recommended.

General information on Asian seasonal cuisine:
https://www.thespruceeats.com/asian-cuisine-4162637

7. Vegetarian, Vegan & Gluten-Free Seasonal Options

Asian City continues to expand its inclusive menu offerings.

This month’s plant-based specials:

Vegan Mapo Tofu with Shiitake Mushrooms
Tofu Katsu Rice Bowl
Vegetarian Tom Yum Soup
Crispy Aubergine Stir-Fry

Delicious, nourishing, and perfect for guests with dietary preferences.

Conclusion

This month’s seasonal favorites at Asian City highlight the restaurant’s dedication to fresh ingredients, bold flavors, and creative culinary expression. Whether you’re craving a comforting ramen bowl, a vibrant plate of seasonal greens, or a decadent dessert, Asian City’s rotating menu ensures there’s always something new and exciting to explore.

Make your reservation, bring your appetite, and enjoy the flavors of the season!

Seasonal Favorites: What’s New This Month at Asian City